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Get Them Ready—Pull off all stem leaves that will be covered
by vase water. In a water-filled basin or bowl submerge flower stems, and cut
them diagonally with scissors. This simple step will help your flowers absorb
cut flower food, while eliminating stem-clogging bacteria.
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Feed Your Flowers—Always start with a clean vase and add a
packet of cut flower food to warm water. A packet of flower food is enclosed
with all flowers and arrangements from us. The use of flower
food has been shown to increase the life of fresh flowers by several days.
Individual packets are available wherever cut flowers are sold.
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Show Them Off—Display your flowers in a cool, draft-free
location, away from harsh sunlight and heat vents. Don't set flowers on top of
a TV. Top off water daily and replace totally after several days. Flowers like
to be spray misted too! When you're down to your last few blooms, change to a
smaller vase.
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Tips for Getting Started—Beautiful bouquets and flower
arrangements can be shown off in many different types of vases and containers.
The possibilities are endless—from an antique teapot or brass urn, to an
elegant crystal vase, or a simple glass jar. Avoid containers made of steel or
iron.
Tip: Make sure your vase is leak proof, and has a neck and water
reservoir large enough for your flowers to fit comfortably.
For some flower arrangements you may also want to use a brick of floral
foam—a substance that, when saturated, holds flowers in place.
Tip: Be sure to soak your foam in water containing a floral food
solution. Let foam absorb water at its own rate. Cut it to fit the shape of
your container, leaving enough space for reserve water. Floral foam cuts
easier when wet.
If your flowers sometimes don't stand up straight ...
Tip: It could be your vase is too short for your flowers, or your
flowers are too tall for your vase! A good rule of thumb: the height of your
vase should be about half to one-third as tall as your flowers.
Tip: Build a grid across the top of your vase with clear tape. Then place
flowers within the grid.
Oh no! I've cut my flowers too short!
Tip: Don't worry. Just add pebbles or marbles to the bottom of your
vase or simply float the head of a broken flower in a clear bowl for a
charming display.
Splish, splash, my furniture is taking a bath!
Tip: To avoid "spill over" when watering your flowers, use a kitchen
bulb-type baster to reach into narrow vases and full arrangements.
